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Biology of Microorganisms on Grapes, in Must and in Wine Электронный ресурс edited by Helmut König, Gottfried Unden, Jürgen Fröhlich
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Computer filePublication details: Berlin, Heidelberg : Springer Berlin Heidelberg, 2009ISBN: 9783540854630Subject(s): agriculture | Biochemistry | Biotechnology | Food science | microbiology | Life Sciences | Agriculture | Applied Microbiology | Biotechnology | Food Science | Microbiology | Plant BiochemistryOnline resources: Click here to access online
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