Scientific Library of Tomsk State University

   E-catalog        

Normal view MARC view

Handbook of research on changing dynamics in responsible and sustainable business in the post-COVID-19 era Cristina Raluca Gh. Popescu.

Contributor(s): Popescu, Cristina Raluca Gh, 1983-Material type: TextTextSeries: Practice, progress, and proficiency in sustainability (PPPS) book seriesPublisher: Hershey, PA Business Science Reference, an imprint of IGI Global, [2022]Description: 1 online resource illustrations (some color)ISBN: 1668425254; 9781668425251Subject(s): Social entrepreneurship | Social responsibility of business | Sustainable development | COVID-19 (Disease) -- Economic aspects | Entrepreneuriat social | Entreprises -- Responsabilité sociale | Développement durable | COVID-19 -- Aspect économique | sustainable development | COVID-19 (Disease) -- Economic aspects | Social entrepreneurship | Social responsibility of business | Sustainable developmentGenre/Form: EBSCO eBooks | Electronic books. DDC classification: 338/.04 LOC classification: HD60 | .H363 2022Online resources: EBSCOhost
Contents:
Chapter 1. Mindfulness at work, a sound business investment: focusing on the employee well-being while increasing creativity and innovation -- Chapter 2. Organizational greening strategy in times of pandemic COVID-19 -- Chapter 3. Sustainable fourth industrial revolution -- Chapter 4. Fallacies of consumerism: an analysis of its impact and depth in today's society -- Chapter 5. Strategic adaptive resilience capacity -- Chapter 6. COVID-19 and the electricity market: a strategic planning framework for sustainable management in the time of crisis -- Chapter 7. Corporate social responsibility (CSR): effects on organizational identification and employee creativity -- Chapter 8. Fiscally responsible businesses as a result of COVID-19 pandemic shock: taking control of countries' tax systems by putting an end to corporate tax evasion and tax havens -- Chapter 9. Legal review of the government's responsibility in compensating for the damage caused by the COVID-19 crisis -- Chapter 10. The impact of corporate social responsibility on firm value during the COVID-19 pandemic: from the perspective of the Malaysian tourism industry -- Chapter 11. Strategic analysis of the organizational learning approach to dynamic resilient capability -- Chapter 12. Reshaping beverage retail in urban communities through a connected platform -- Chapter 13. Regulating sustainable economics: a legal and policy analysis in the light of the United Nations sustainable development goals -- Chapter 14. Reinventing operating models for sustainable organizational performance: the case of the big search -- Chapter 15. Raising awareness of responsible consumption through fashion rentals and frugal intentions -- Chapter 16. Organizational learning capability for dynamic resilience: a strategic analysis -- Chapter 17. Fostering creativity in business: empowering strong transformational leaders -- Chapter 18. Dynamics of sustainable supply chain management in the post-COVID-19 era: a bibliometric literature review -- Chapter 19. Paradigm change in tourist preferences towards evolving new normal tourism and travel trends -- Chapter 20. COVID-19 pandemic and its implications on storekeeping practices: perspectives of health workers.
Summary: "This book provides an updated view of the newest trends, novel practices and latest tendencies concerning the manner of addressing and creating responsible and sustainable business, while striving to understand those important changes caused by the Covid-19 pandemic shock"-- Provided by publisher.
Tags from this library: No tags from this library for this title. Log in to add tags.
No physical items for this record

Includes bibliographical references and index.

"This book provides an updated view of the newest trends, novel practices and latest tendencies concerning the manner of addressing and creating responsible and sustainable business, while striving to understand those important changes caused by the Covid-19 pandemic shock"-- Provided by publisher.

Description based on online resource; title from digital title page (viewed on February 22, 2022).

Chapter 1. Mindfulness at work, a sound business investment: focusing on the employee well-being while increasing creativity and innovation -- Chapter 2. Organizational greening strategy in times of pandemic COVID-19 -- Chapter 3. Sustainable fourth industrial revolution -- Chapter 4. Fallacies of consumerism: an analysis of its impact and depth in today's society -- Chapter 5. Strategic adaptive resilience capacity -- Chapter 6. COVID-19 and the electricity market: a strategic planning framework for sustainable management in the time of crisis -- Chapter 7. Corporate social responsibility (CSR): effects on organizational identification and employee creativity -- Chapter 8. Fiscally responsible businesses as a result of COVID-19 pandemic shock: taking control of countries' tax systems by putting an end to corporate tax evasion and tax havens -- Chapter 9. Legal review of the government's responsibility in compensating for the damage caused by the COVID-19 crisis -- Chapter 10. The impact of corporate social responsibility on firm value during the COVID-19 pandemic: from the perspective of the Malaysian tourism industry -- Chapter 11. Strategic analysis of the organizational learning approach to dynamic resilient capability -- Chapter 12. Reshaping beverage retail in urban communities through a connected platform -- Chapter 13. Regulating sustainable economics: a legal and policy analysis in the light of the United Nations sustainable development goals -- Chapter 14. Reinventing operating models for sustainable organizational performance: the case of the big search -- Chapter 15. Raising awareness of responsible consumption through fashion rentals and frugal intentions -- Chapter 16. Organizational learning capability for dynamic resilience: a strategic analysis -- Chapter 17. Fostering creativity in business: empowering strong transformational leaders -- Chapter 18. Dynamics of sustainable supply chain management in the post-COVID-19 era: a bibliometric literature review -- Chapter 19. Paradigm change in tourist preferences towards evolving new normal tourism and travel trends -- Chapter 20. COVID-19 pandemic and its implications on storekeeping practices: perspectives of health workers.

There are no comments on this title.

to post a comment.
Share