Scientific Library of Tomsk State University

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Sweet cherries Lynn E. Long, Gregory A. Lang, Clive Kaiser.

By: Long, L. E. (Lynn Edwards), 1953-Contributor(s): Lang, Gregory A | Kaiser, C. (Clive)Material type: TextTextSeries: Crop production science in horticulture ; 35.Publisher: Oxfordshire, UK ; Boston, MA CAB International [2021]Description: 1 online resource (ix, 391 pages) illustrationsISBN: 178639829X; 9781786398307; 1786398303; 9781786398291Subject(s): Cherry | CherryGenre/Form: EBSCO eBooks Additional physical formats: Print version:: Sweet cherriesDDC classification: 634/.23 LOC classification: SB379.C5 | L664 2021Online resources: Click here to access online
Contents:
Cherry Flowering, Fruiting, and Cultivars -- Sweet Cherry Rootstocks -- Planning a New Cherry Orchard -- Orchard Establishment and Production -- Sweet Cherry Pruning Fundamentals -- Sweet Cherry Training Systems -- Managing the Orchard Environment -- Fruit Ripening and Harvest -- Managing Orchard Pests -- Managing Orchard Pathogens and Disorders -- The Future of Cherry Production
Summary: "Sweet cherries are a speciality crop, subject to significant production risk for growers, yet with high potential returns due to strong consumer demand. This book provides comprehensive coverage of the history, genetic improvements, production, physiology of growth and cropping, orchard establishment and management, and harvesting for sustainable cherry production"-- Provided by publisher
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Includes bibliographical references and index

Cherry Flowering, Fruiting, and Cultivars -- Sweet Cherry Rootstocks -- Planning a New Cherry Orchard -- Orchard Establishment and Production -- Sweet Cherry Pruning Fundamentals -- Sweet Cherry Training Systems -- Managing the Orchard Environment -- Fruit Ripening and Harvest -- Managing Orchard Pests -- Managing Orchard Pathogens and Disorders -- The Future of Cherry Production

"Sweet cherries are a speciality crop, subject to significant production risk for growers, yet with high potential returns due to strong consumer demand. This book provides comprehensive coverage of the history, genetic improvements, production, physiology of growth and cropping, orchard establishment and management, and harvesting for sustainable cherry production"-- Provided by publisher

Description based on online resource; title from digital title page (viewed on January 15, 2021).

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